(percent Dry Weight)
Protein 60%
Lipids 4%
Carbohydrate 22%
Chlorophyll 3%
Fiber 1.5%
Minerals 7%
Moisture 5%

Vitamins:

Provitamin A (beta carotene)
Thiamine B1
Riboflavin B2
Pyridoxine B6
Cobalamin B12
Ascorbic Acid C
Niacin
Folic Acid
Choline
Pantothenic Acid
Biotin
Vitamin E
Inositol

Minerals and Trace Elements:

Boron 10.00
Chlorine
Cobalt
Germanium
Iodine
Magnesium
Manganese
Molybdenum
Nickel
Phosphorus
Potassium
Selenium
Silicon
Sodium
Tin
Titanium
Vanadium
Zinc
Amino Acids:
(Essential in diet)
Arginine
Histidine
Isoleucine
Leucine
Lysine
Methoinine
Phenylalanine
Threonine
Tryptophan
Valine

Not Essential in Diet

Asparagine
Alanine
Glutamine
Cystine
Glycine
Proline
Serine
Tyrosine
Aspartic Acid
Glutamic Acid



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